White trash corn topper casserole
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Recipe by: merylle
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 ea 1lb can cut green beans, 4 tb Finely chopped onion
-drained 2 c Cubed cooked ham
1 cn Cream of mushroom soup 3/4 c Prepared biscuit mix
1 ea 1lb can cream style corn
Layer in a casserole dish the beans, then the onions and then the
soup. Spread the cubed ham on top and bake for about 20 minutes at
425F. Mix together the biscuit mix and the cream corn and spoon over
hot casserole. Bake an additional 15 minutes longer. Origin: Adapted
from White Trash. Shared by: Sharon Stevens, April/95.
Submitted By SHARON STEVENS On 04-05-95
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