Whole chicken in a bag
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Recipe by: zineddine
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 tb Olive oil
2 Garlic cloves; crushed
1 ts Whole thyme
1/2 Lemon; juiced
3 lb Whole chicken
Salt and pepper; to taste
1 Cooking parchement paper
1 Paper bag, lunch sack size
1 Aluminum foil
Prepare a dressing of the oil,garlic,thyme and lemon juice. Rub the
bird with this dressing, and add a bit of salt and pepper. Tear off an
18-inch-long piece of parchment paper, and carefully wrap up the
chicken. Place the bundle in a paper bag, and then wrap in alumiun
foil. Place the bundle on a rack in the oven. Bake at 375 F for 1
hour and 15 minutes.
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