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Recipe by: faustina
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See below ingredients and instructions of the recipe
--------------------------CUP CAKE-------------------------------
1 1/2 c Flour
1 c Sugar
1 ts Baking Soda
1 ts Salt
6 tb Cocoa
3 tb Crisco
1 c Sour Milk
- (1 T Vinegar + 1 C Milk)
1 ts Vanilla
--------------------------FILLING-------------------------------
2 1/2 tb Flour
1/2 c Milk
1 ts Vanilla
1/2 c Sugar
1/4 c Crisco
1/4 c Butter
*** Cup Cake ***
Sift dry ingredients into a mixer bowl. Add crisco, milk and vanilla.
Beat hard for 2 minutes. Pour into paper lined muffin tins. Bake
20-25 minutes in a preheated 350oF oven. Makes 12-16.
*** Filling ***
Mix flour and milk and cook until pasty, cool. Combine sugar, vanilla,
crisco and butter. Add to the flour mixture and beat until fluffy for
10-15 minutes. With a sharp knife, cut off the top to make a cone
shape 1" in diameter. Fill with filling and replace the top.
Source: "The Yankee Kitchen" 04-08-93 [#3] Stella
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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