"Discover how to cook this recipe free. Learn how to cook a healthy recipe. Delicious chef recipe explained step by step. Cooking tips and food recipe. Easy, quick and free recipe!"
Recipe by: richelme
Rate this recipe (8 votes)
369 people have saved this recipe
See below ingredients and instructions of the recipe
1 c Wild rice, uncooked
1 lb Fresh mushrooms, sliced
-thickly
1 c Minced onion
3 c Vegetable broth
3 Cloves garlic, minced
Rinse wild rice well. Combine wild rice, mushrooms, onion, and
garlic in a 3 quart casserole dish. Pour broth over it all, cover,
and bake at 350 degrees for about 1 1/2 hours.
I use the "jumbo domestic Canadian" wild rice for the best results,
but any wild rice will taste good. I usually stir after an hour of
baking. The liquid is absorbed all at once toward the end, don't
panic! I add a teaspoon of salt when entertaining SAD eaters, and
often increase the amount of onion and garlic when my husband and I
are eating alone.
I am a wild rice fanatic and mail order mine from a place in
Minnesota. I can e-mail the address to anyone who is interested.
Anne Cox From Fatfree Digest April-May 1994, Formatting by Sue Smith
(using MMCONV)
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
The largest collection of cooking recipes. Search our cooking database for delicious recipes. FREE recipes: pasta, dessert, appetizers, meat, and more!
Discover the best fish recipes with pictures for all family: sushi, tuna, hake, sea bream, salmon, and more fish recipes.
Discover the best chicken recipes with pictures for all family: hamburger, hot dog, tuna, beef, vegetarian, etc...