Witches' froth


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Recipe by: casildee

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Preparation Time:
10 Min
Serves:
4
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:




2 Egg Whites 2 C Apple Puree Or Applesauce -- chilled
2 Tbsp Sugar -- to 4 TBS
1 Tsp Lemon Rind -- grated 1 Tbsp Apricot Brandy -- optional
Sweet Chocolate -- grated

Whip egg whites until stiff. Combine with apple puree, sugar, lemon
rind and brandy, folding carefully. Spoon into serving dishes and
garnish with grated chocolate. Serve cold. Serves 4.

NOTES : This unusual light dessert is called boszorkany hab.

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