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Recipe by: veronique-marie
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2 qt. (6 oz.) cranberry juice
1 qt. 100 proof vodka
6 oz. cherry liqueur or gin
24 oz. orange juice
1 tsp. cinnamon
1/2 tsp. allspice
1/4 tsp. nutmeg
2 lime, sliced thin
Mix spices with some vodka until paste then add. Chill on one hour before serving.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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