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Recipe by: toldo
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See below ingredients and instructions of the recipe
3 lb Chicken thighs or drumsticks -chopped
2 ts Cinnmon 1 Clove garlic
1/2 ts Salt -crushed thru a press
1/4 ts Freshly ground pepper 3/4 c Orange juice
2 tb Vegetable oil 3 tb Raisins
1 md Onion 1/3 c Slivered almonds
1. Season chicken with cinnman, cloves, salt and pepper. In a large
frying pan, heat oil over medium-high heat. Add chicken, in batches
if necessary, and cook, turning until browned, about 10 minutes.
Remove and set aside.
2. Add onion to pan. Cook until soft, about 3 minutes. Add garlic
and cook 1 minute longer.
3. Return chicken to pan. Add orange jui8ce and raisins. Cover,
reduce heat and simmer 15 minutes until chicken is tender. Garnish
with almonds.
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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