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Recipe by: domerelle
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See below ingredients and instructions of the recipe
4 md Potatoes; unpared
1/2 c Italian dressing
Salt
1/4 ts Pepper
~Scrub Potatoes till clean.
~In boiling water, cook potatoes in skins till just tender.
~While still hot carefully slice diagonally into 1/2" slices. Place in
shallow glass dish and pour dressing over hot slices. Turn to coat
thouroughly let stand 1 hour.
~Remove from dressing and place on grill 3" from hot coals. Grill 8-10
minutes on each side till golden brown.
~Season after turning.
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