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Recipe by: charlotte
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See below ingredients and instructions of the recipe
1 lb Ground beef or turkey
4 ts Prepared horseradish
2 ts Dijon mustard
1 ts Paprika
1/4 ts Pepper
1/8 ts Salt -- optional
4 Hamburger buns -- split
In a bowl, combine the first six ingredients; mix well. Shape into
four patties. Pan-fry, grill or broil until no longer pink. Serve on
buns.
Recipe By : Taste Of Home June/July '96
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