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Recipe by: najia
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See below ingredients and instructions of the recipe
5 lg Potatoes, baked or boiled
3 tb Ghee
1 ts Salt
1 ds Black pepper
2 Minced green chilies
3 tb Water or soy milk
1 Fresh parsley for garnish
Mash the potatoes sans their skins. Add all the ingredients. Use
warmed water or soy milk. Whisk till creamy with a fork. Serve
immediately or keep warm in a double broiler.
Adapted from Yamuna Devi, "The Art of Indian Vegetarian Cooking"
English celebrity chef also known as The Naked Chef. BBC food television shows.
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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