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Recipe by: lÖic
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See below ingredients and instructions of the recipe
1/2 c Flour 1/8 ts Pepper
2 c Shredded zucchini 2 Eggs, separated
3/4 ts Salt
In a small bowl, mix flour, zucchini, salt, pepper and egg yolks. In
another bowl, beat egg whites until stiff, but not dry. Then fold
into zucchini mixture. Drop by tablespoons into about 1/4 inch of
hot oil in your skillet. Brown on both sides. Serve immediately.
Randy Rigg Submitted By RANDY RIGG On 04-28-95
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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