1.Using vinegar grind to a paste garlic, ginger and the chili powder.2.Apply this paste to the chops along with salt to taste.3.Refridgerate the ...
1. De-seed the red chilies and boil in 2 cups of water till soft.2.Cool and rub through a piece of soft muslin, squeezing out all the pulp and juice. ...
1.Marinate the boneless chicken pieces (one inch cubes) in 1 tablespoon. Soya sauce, salt, egg and 1 tablespoon cornflour for ten minutes.2.Deep fry ...
1.Chop the meat, wash it well, apply salt and keep it aside.2.Boil the meat with the peppercorns and one onion a few minutes.3.Remove from heat, ...
Simmer venison in oil for 30 minutes. Place in a crock pot with green chili peppers, onions, garlic, jalapeno peppers, and water to cover for 3 ...
Brown meat in large pot. Add remaining ingredients along with water to make a stew consistency. Cover pot and simmer for approximately 1 ...
Wash chiles, removing stems and seeds. Place in blender with 1 cup water and blend into paste consistency. Set aside.Put pork fat into deep skillet ...
1. Brown the ground beef in a skillet over medium heat; drain off the fat.2. Using a fork, crumble the cooked beef into pea-size pieces.3. In a large ...
Preheat oven to 350 degrees. Remove seeds from chili peppers. Rinse and pat dry. Grease shallow baking dish and make 3 layers each of chili peppers ...
Mix all and bring to a boil. Pack into pints or quarts depending on your family needs. Seal and process in boiling water bath. Very good poured over ...
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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