Allow 5 min to prepare 1-2 days to ferment To make 1 Pt. 6 - 1/2 C Svg 3 1/2 tb Starter culture 1 pt Soya milk ...
3 c Cut-up cooked chicken 1 1/2 c Seedless grapes 1/4 c Sliced green onions (with -tops) 1/4 c Chopped green bell ...
8-10 servings ---------------------------CRUST-------------------------------- 2 1/2 c Gingersnap cookie crumbs ...
2 1/2 lb Giant B.C. cherries 1 c Water 1 1/2 c Maple sugar Put maple sugar water in a pot boil for 15 ...
1 tb Flour 1 c Granulated White Sugar 2 c Maple Syrup 1/4 c Corn Syrup 1/2 c Milk or Cream 1 tb Butter Mix flour ...
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