pancit guisado

1 pk vermicelli noodles (14-16oz)
1 c chicken breast,boiled
-flaked
1 c shrimps,shelled
1 c boiled pork meat,sliced
-thinly
1 t vegetable oil
3 garlic cloves,minced
1 md onion,sliced
1 1/2 c fresh green beans,sliced
-thinly diagonally
1/3 of a cabbage,sliced thinly
2 carrots,thinly sliced into
-2-inch
3 stalk celery,sliced thinly
-diagonally
1/2 c annatto water (see below)
2 t light fish sauce (patis)
1 salt and pepper,to taste
1 lemon,slices

soak the rice vermicelli noodles in