Kibbe (Baked) 2 lb boneless leg of lamb (no fat or gristle),cut into large 2 c fine bulgur wheat 4 c water 2 lg yellow onions,peeled 2 T parsley,Chopped 1/2 t salt 1/4 t allspice,Ground 1/4 t cinnamon,Ground 2 T fresh mint (or 1 tsp)-Chopped 1/4 c chilled water 1 stuffing 1/2 lb boneless leg of lamb (no fat or gristle) 2 T butter 1/4 c pine nuts 1 md yellow onion,peeled and finely,Chopped 1/8 t cinnamon,Ground 1/8 t allspice,Ground 1 salt and,Freshly Ground 1 black pepper,To Taste 5 T olive oil