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Recipe by: eulalie
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See below ingredients and instructions of the recipe
3 tb Onion, chopped 1 tb Bacon drippings
1 1/2 c Prepared pinto beans 1 tb Chili seeds
1/4 ts Salt 1 1/2 lb Cooked fresh spinach
1 ea Boiled egg, sliced
Saute' onion in fat and add beans, chili, salt and spinach. Simmer for 10
minutes. Add egg slices as garnish and serve. NOTE: Frozen or canned
spinach may be substituted for the fresh. Quelites is the name for wild
spinach but since this difficult to find, fresh spinach has been
substituted.
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