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6 sm. potatoes, cut up into sm. pieces
1 stick margarine
1 qt. milk
Salt pepper
Cook potatoes until tender; gently crush into very small pieces, do not pour off water unless you have a lot. Mix potatoes until similar to mashing potatoes. Add milk, salt, pepper and margarine. Stir until gently boiling. Serve with cornbread.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
English celebrity chef also known as The Naked Chef. BBC food television shows.
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