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Recipe by: addil
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See below ingredients and instructions of the recipe
3 lb Chicken Wings*
1 Bottle Kraft Spicy BBQ**
1 1/2 ts Red Cayenne Pepper
1/4 ts Salt
2 ts Black Pepper
1/2 ts Garlic flakes -- minced
1 ts Onion flakes -- minced
3 tb Worcestershire Sauce
2 tb Green Dragon or Jalapeno Sau
1 tb Tabasco Sauce
1 tb Cajun Spice***
*Chicken wings or small chicken legs; more wings or legs can be added
if needed. **Kraft BBq or K.C. Style sauce. ***Cajun Spice or Capt.
Link's Cajun seasoning. In a Crockpot; add chicken BBq Sauce, and all
spices. Stir and heat on low for 4 hours. To serve, I suggest you
pre-pare a Cajun Rice Recipe, and after the Buffalo Wings are cooked,
pre-pare the Rice, pour the Rice into a container or casserole dish,
spread out evenly.
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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