Hash-browned potato casserole
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Recipe by: srdan
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
---------------------YIELD: 4 SERVINGS--------------------------
1 ea Pk frozen shredded potatoes; 4 oz Colby cheese
-(12 or 14 oz) 1/4 c Onion; diced
2 T Margarine; melted 1 cn Cream of chicken soup
Salt pepper; to taste
Mix all thoroughly and pour into a casserole. Bake in a pre-heated
350F oven until brown (about 25 - 35 min). As printed in "Naples (FL)
Daily News" Thurs. March 7, 1991.
Submitted By SAM WARING On 11-16-94
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