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See below ingredients and instructions of the recipe
3/4 c Olive oil 1 T Grated Romano cheese
1 T Red wine 2 pn Dried basil
1 T Prepared mustard 1 t Dry mustard
2 T Honey
Put all ingredients in a jar and shake well. Toss with hot pasta or
drizzle over fresh salad greens. Serves 4. SOURCE:*Yankee Magazine,
April 1994 POSTED BY: Jim Bodle 12/94
Submitted By JIM BODLE On 12-22-94
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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