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Recipe by: balkisa
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CarbsPerServing: 21g total
Effort: Easy
1 pound chiken Boiled and deboned. -- (1 to 5)
8 broccoli flowerets
1 cup mayonnaise
1/2 cup sour cream
1/2 cup chicken stock12 ounces cheddar cheese
3 tablespoons frenchfried onions
3 tablespoons bacon bits
1 1/2 teaspoons curry powder
Boil and debone chicken. Boil broccoli and drain. Mix mayo,sour
cream,chicken stock and curry powder. Arrange shredded chicken on
bottom of casserole dish, then broccoli. Pour mayo mixture over the
chicken and the broccoli. Layer cheddar cheese and then onions and
bacon. Bake in a 350 degree oven for 25 minutes. Allow to cool for
five minutes and then serve.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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