Tortellini with garden vegetables

"Discover how to cook this pasta recipe. Pasta recipe for free. Delicious healthy recipe. Pasta recipe, cooking tips and food recipe. Easy and quick pasta recipe!"
Recipe by: madoka

Rate this recipe (1 votes)

366 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

8 oz Tortellini or Penne 1 tb Fresh Basil or Parsley ***
1/2 c Fresh or Frozen Peas 1 md Zucchini; sliced thin
2 tb Olive Oil Fresh Ground Pepper To taste
2 tb Parmesan Cheese; grated Ripe Tomato **
1 md Carrot *

* Peeled and thinly sliced ** Cored, peeled and chopped *** Minced
OR use 1/2 tsp each.
In a large saucepan bring 6 cups of water to a rolling boil. Add
pasta and cook 8 to 10 mins or until tender. Reserve 1/3 cup cooking
liquid; drain pasta. Meanwhile in a 12" skillet heat oil over low
heat for one min. Add the carrot and zucchini and gently saute for 5
mins stirring occasionally. Mix in tomato and peas; cook 5 mins
longer. Add the pasta, cooking liquid and remaining ingredients. Toss
to combine and heat through about one min. Serve with additional
Parmesan cheese on the side.